Startup with vegetarian food
(QNO) - Veggie Hut vegetarian restaurant located in Phuoc Thinh quarter, Cam An ward becomes popular with local people and tourists to Hoi An city, Quang Nam province.
![Startup Le Thuy Hoa](https://bqn.1cdn.vn/2021/05/01/images.baoquangnam.vn-storage-newsportal-2021-5-1-111520-_2-01.jpg)
The restaurant is owned by startups Ilona (25 year-old) from Holland and Le Thuy Hoa in Hoi An. The space of the restaurant is designed as a village in Southern Vietnam.
Veggie Hut’s vegetarian foods have Asian- European flavours, including tuna bread, mushroom soup, spring roll with mustard greens, Yang Zhou rice, stir-fried noodles, and fruit juice.
![Foreign tourists enjoy vegetarian food at Veggie Hut restaurant](https://bqn.1cdn.vn/2021/05/01/images.baoquangnam.vn-storage-newsportal-2021-5-1-111520-_2.jpg)
Ilona said she decided to stay and do business in Hoi An after 5 years she had lived here. She loves local nature, culture and people. In Hoi An, she’s realized that vegetarian dishes are delicious, rustic and attractive to foreign tourists.
![Some vegetarian dishes by startups Ilona and Hoa](https://bqn.1cdn.vn/2021/05/01/images.baoquangnam.vn-storage-newsportal-2021-5-1-111520-_3.jpg)
Thuy Hoa met and made friends with Ilona at Thuy Hoa’s fashion shop. Both share a love of nature, plants and the wants of environmental protection via vegetarian foods.
Each vegetarian dish at this restaurant is carefully prepared to ensure its nutritional content, vitamins, and protein.
![Veggie Hut restaurant at night](https://bqn.1cdn.vn/2021/05/01/images.baoquangnam.vn-storage-newsportal-2021-5-1-111520-_4.jpg)