Top 11 unforgettable Vietnamese dishes for foreign visitors
QNN•02/04/2023 16:18
(QNO) - Going to Vietnam, foreign visitors not only have chances to explore Vietnamese culture, landscapes but also enjoy delicious food.
Quang noodles. This dish's ingredients include noodles, nut, meat, fresh vegetables with unique soup, attracting a lot of visitors, especially foreign ones. Photo: saostar.vnPho is considered a quintessential Vietnamese dish, attractive to people at home and abroad. The word “Pho” was added to the Shorter Oxford English Dictionary in September, 2007. Photo: saostar.vnSpring rolls. The dish is the perfect choice for a snack in Vietnam with main ingredients such as: shrimp, vermicelli, pork, fresh vegetables. Photo: saostar.vnBeef with wine sauce. Beef is cooked with onions, carrots by low heat, seasoned with fish sauce, sugar, coconut water and added with coriander. People often enjoy this food with bread. Photo: saostar.vnBun Cha (grilled pork and noodles) is a famous dish of Hanoi capital. The main ingredients are rice noodles, grilled pork rolls, fish sauce and herbs. Photo: saostar.vnFried spring rolls. They are little parcels are filled with ground meat, egg, added with vegetables and fresh aromatics. Photo: saostar.vnBroken rice is chosen because it is full of nutrients with meat and green vegetables. Photo: saostar.vnHue-styled beef noodle soup.There are 4 flavours, including sour, spicy, salty and sweet. Its broth is simmered with beef bones, lemongrass and fish sauce with a traditional recipe. Photo: saostar.vnBread is considered as a street food. It is a must-try, cheap and delicious dish in Vietnam. Photo: saostar.vnBraised fish. It is a Vietnamese specialty made of fatty fish cuts that are braised in traditional clay pots with fish sauce, sugar, and coconut water. The dish is traditionally served with rice. Photo: saostar.vnSizzling cake The dish is basically made from a basic blend of rice flour, turmeric, and coconut cream, along with other ingredients. Photo: saostar.vn
